Mentha Spicata Extract


Mentha Spicata Extract
Mint fam. Lamiaceae

Spearmint, Menthe sauvage, Krause Minze

Antibacterial, Antiseptic, Antispasmodic, Diaphoretic, Diuretic, Carminative, Restorative, Stimulant, Stomatich

Spearmint supports our digestive functions, easing gas out and relaxing the stomach.
Spearmint promotes a calm state when agitation and anger are taking over.
She is gentler than her cousin Peppermint and can be used safely for children or sensitive people.
Spearmint is also a good remedy for nausea in pregnancy.

This extract can be purchase with a dropper top or a spray as I found it to be convenient to use the spray as a mist or for topical use (mouth refresher, perfume…).

How to use:
Shake well you bottle, breath and remember why are you taking this preparation. Place the desired amount of herbals extraction into a little water, gently stir and drink with gratitude for the plant realm.

Everybody is different and everybody react differently to herbal preparations. Please take in consideration your body constitution and sensitivity to find the right dosage for you. The information below are general guidelines and do not apply as standard.

For chronic issue start between 3 drops to 1-2 droppers full 3-4 time a day and work through a moon cycle (28 days). You may increase the quantity and intake and repeat a cycle if needed.

For acute issue take 3 drops to 1-2 droppers full as regularly as the symptoms ease (from every 10 minutes to every 2-4 hours). Once symptoms ease, keep regular intake and reduce accordingly.

Freshly harvested Mentha Spicata whole blooming plant, 50% Alcohol (high spirit sugar beet alcohol and spring water)

None of the offered products are intended to diagnose, treat, cure or prevent any disease. The shared content is for informational purposes only. Before using preparation check for appropriate dosage, pharmaceutical interactions and contraindications.
Product Options

About the different offerings: 

Most of the listed preparations have been infused in their menstruum (alcohol, honey, oil, vinegar) between 6 and 12 weeks, in the divine darkness. After this time the plants are tightly expressed and the infused liquid is bottled for consumption.
A tincture is created with fresh plant matter infused in alcohol and is best used within 5 years.

An elixir is made with fresh plant, alcohol and honey. Using honey, the water content of the herbal preparation is increased, expressing more of the water-soluble components of the plants. The preparation contains a lower alcohol then a regular tincture and a sweeter taste. I like to make elixir with nourishing plants that support or nervous system. An elixir is best used within 2 years. 

An Infused Vinegar is created by placing fresh plant matter in a jar, covered to the top with Apple Cider Vinegar and added Honey for the Oxymel. Vinegar has the capacity to extract minerals from the plant, AVC also supports our digestive functions and alkalinizes our bodies PH. Honey has anti-bacterial and anti-viral properties among many other. Vinegars and oxymels are best used within 1 year. 

An infused oil is made by placing the whole plants, fresh or dry, in a jar covered with an oil of choice. For the first user of Infused Oil, the smell may seem unusual as most of us have been used to the scent coming from synthetic perfume or Essential Oils. I decided to not use E.O. in my products and here you can find out why: On the use of E.O.. An infused oil is best used within 1 year and for external use only.